查詢結果
共有 40 筆符合條件的資料
| 序號 | 篇名 | 作者 | 日期 | 期刊 |
|---|---|---|---|---|
| 11 | 食品攙偽與假冒行為之刑責──以「鴨肝代鵝肝案」為例【本期企劃】 A Brief Analysis of Criminal Liability of Adulterating or Counterfeiting Food Products: Take the Case of Replacing Foie Gras with Duck Liver As an Example |
黃惠婷 | 2020/09 | 月旦醫事法報告 |
| 12 | 【醫療行政法】一行為不二罰案：食品安全衛生管理法關於行為數之認定【學習式判解評析】 The Principle of Double Jeopardy: The Determining of Behaviors in Act Governing Food and Sanitation |
林秀圓 | 2020/09 | 月旦醫事法報告 |
| 13 | 稻米分段管制之可行性分析——糧食管理法與食品安全衛生管理法之交錯【月旦時論】 Feasibility Analysis of Segment Control to Rice: The Intersection of Food Administration Act and Act Governing Food Safety and Sanitation |
孫銘宗 | 2020/08 | 月旦醫事法報告 |
| 14 | 有關違反食品衛生法第6條的通知是否屬行政處分之爭？【寰宇醫事裁判】 Does the Notification Due to Breaking Paragraph 6 Act Governing Food Safety and Sanitation Belong to an Administrative Disposition? |
黃浥昕(編譯) | 2020/07 | 月旦醫事法報告 |
| 15 | 「食品安全標準」困惑之辨析──食品安全法的適用困境【月旦時論】 Analysis on the Confusion of “Food Safety Standard”: A Dilemma in the Application of Food Safety Law |
冀瑋 | 2020/04 | 月旦醫事法報告 |
| 16 | 防微杜漸：決戰食品安全於預警原則之實踐【本期企劃】 Nip in the Bud: Taking the Principle of Precaution as the Prerequisite to Fulfill for Food Safety |
宮文祥 | 2019/11 | 月旦醫事法報告 |
| 17 | 預防性下架vs.預警性下架：食品安全衛生管理法中下架處分的運用【本期企劃】 Preventive Actions vs. Precautionary Actions: Analyzing of Off-shelves Measures in the Act Governing Food Safety and Sanitation |
李仲軒 | 2019/11 | 月旦醫事法報告 |
| 18 | 毒道之處：食事求是的食品安全觀【本期企劃】 The Way of Toxicity: The Down-to-Earth Food Safety Attitude |
姜至剛 | 2019/11 | 月旦醫事法報告 |
| 19 | 近期有關食品攙偽、假冒行為實務見解之評析【本期企劃】 Comments on Recent Case Law Regarding Counterfeiting and Adulteration of Foodstuffs |
陳俊偉 | 2019/11 | 月旦醫事法報告 |
| 20 | 中藥食品的安全管理【本期企劃】 Safety Management of Chinese Medicine Food |
李世滄 | 2019/09 | 月旦醫事法報告 |
